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Restaurant Colvenier
Huis De Colvenier surprises its guests daily with a gourmet menu based on market-fresh products. More than just a delicious dinner, we provide you with an extraordinary experience! Book your 3-4-5-6 or 7 course menu now.
Patrick Van Herck swears by French cuisine that he gives his own identity with innate creativity.
His menu follows the seasons, but asparagus, langoustines and lamb remain fixtures of the house. Daily fresh products such as foie gras, exclusive fish, game and homemade desserts are on the menu.