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UNIQUE EXPERIENCE

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These three reasons make your dinner a unique Experience

1
VISIT THE OPEN KITCHEN
The chef will guide you and your guests into his open kitchen where everyone is welcome to take a look into the pots...
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2
Aperitifs in wine cellar
Via the kitchen you will descend to the majestic wine cellars with more than 20,000 bottles of wine. Get lost in a labyrinth of underground corridors and alcoves...
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3
Lavish and long dinners
Your personal waiter will guide you to your table via our open kitchen. Do you prefer dining in between ornate...
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Discover our
menu
Since almost 25 years I am receiving guests in my restaurant. They appreciate my personal approach, the special setting and the surprising dishes.
menu a la carte

Since almost 25 years I am receiving guests in my restaurant. They appreciate my personal approach, the special setting and the surprising dishes.

Patrick Van Herck

Since almost 25 years I am receiving guests in my restaurant. They appreciate my personal approach, the special setting and the surprising dishes.

Patrick Van Herck

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